PACKAGE 3
Cost of package 2006: $ 1,470 USD
*Coordinator's gratuities are not included
Cost of package 2007: $ 1,544 USD
*Coordinator's gratuities are not included
MAKE YOUR OWN WEDDING PACKAGE
(Quoted in $USD )
| ITEM | 2007 |
| Legal civil ceremony includes: Medical Certificate (blood test) Translation package (2 birth certificates) Wedding application/marriage counseling All legal paperwork at civil registry and counseling |
$917.00 |
| Translation of extra documents (divorce/widow certificate) | $77.00 each one |
| Minister Service / Spiritual Wedding / Vows renewal | $623.00 |
| Two white flowe arrangements or Arch of Flowers | $117.00 |
| Place: location to celebrate the ceremony | $420.00 |
| Wedding cake from 08 or 12 people | $140.00 |
| Special Romantic Dinner with fine cuts or lobster | $136.00 per person |
| Domestic champagne | $51.00 per bottle |
| French Moet Chandon | $128.00 per bottle |
| Medical certificate (Blood test) - At Lab | |
| Additional Flowers: | |
| Boutonniere | $19.00 each |
| Corsage | $19.00 each |
| Basket with flowers & petals | $32.00 each |
| Boutique of flowers for the bride | $102.00 each |
| Live Music: | |
| Romantic Guitar Trio | $546.00 |
| Mariachi Music Price per hour | $934.00 |
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Pablo Picaso s/n Zona Hoteleria Norte Puerto Vallarta, Jalisco Tel: (322) 226 0123 (322) 224 4457 Toll Free: Mex 01 800 713 2800 USA 1 877 335 8288 Canada 1 866 487 3415 Derechos Reservados 2003 |
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WEDDING PACKAGE 1
Cost of package 2006: $ 2,400 USD (with Trio)
$ 2,600 USD (with Mariachi)
*Coordinator's gratuities are not included
Cost of package 2007: $ 2,520 USD (with Trio)
$ 2,730 USD (with Mariachi)
*Coordinator's gratuities are not included
PUERTO VALLARTA PACKAGE 2
Cost of package 2006: $ 2,000 USD
*Coordinator's gratuities are not included
Cost of package 2007: $ 2,100 USD
*Coordinator's gratuities are not included
MENUS MESA ROMANTICA:
A su elección / At your choice
SALADS
Ensalada de Lechuga Francesa con Juliana de Apio, Zanahoria, pepino con vinagreta Estragon
French Lettuce Salad with Juliene of celery, Carrots, cucumber with tarracon vinaigrette
Or
La tradicional Ensalada César
"Traditional" Caesar Salad
Or
Aguacate Quimixto releno de Ensalada de Camarón
"Quimixto" stuffed avocado with Shrimp Salad
Or
Ensalada Vallarta, Corazón de Palmito, Jitomate y Salsa de Aguacate
Vallarta salad, lettuce, heart of palm, tomatoe, wedges with avocdo dressing
SOUPS
Crema de Nuez / Nut Cream Soup
or
Bisque de Camarón / Shrimp Bisque Soup
or
Sopa de Mariscos con gotas de Pernod / Sea Food Soup with a dash of Pernod
or
Sopa Fria Vichyssoise / Cold Vichyssoise Soup
ENTREES
Filete de pescado dorado Verónica en salsa blanca y uvas
"Dorado" fish fillet with white wine sauce and grapes
Or
Langosta del Pacífico Thermidor Gratinada
Gratinee Pacific Thermidor Lobster
Or
Rib Eye a la parrilla Maitred
Maitred Grilled Rib Eye
Or
Camarones Gigantes en salsa de vino blanco
Shrimps Prawns in a Cream Sauce in white wine sauce
Or
Medallones de Filete de Res en salsa Pimienta
Tenderloin Medallions with Pepper sauce
Or
Suprema de Pollo sultana con duraznos, pasas, nueces y manzanas
Supreme of chicken sultana with peaches, raisins, nuts and apples
Or
Brocheta Mar y Tierra - Filete de Res y Camarones
Surf and Turf "Shewered" - beef and shrimps
Or
New York Steak
New York Steak
DESSERTS
Pastel Selva Negra / Black forest Cake
or
Pastelería Francesa / French Pastry
or
Strudel de Manzana / Apple Strudel
or
Plátanos Flambé / Banana Flambé
or
Mouse de Mango con Grand Marnier / Mango Mouse with Grand Marnier
COFFEE
Café Americano / American Coffee
Café Español / Spanish Coffee
Café Irlandés / Irish Coffee